We’ve been having a wonderful time celebrating Valentine’s Day in Room 3. We’ve made treat bags, decorated hearts of all sizes, learned songs about love such as “Skidamarink” and “G.O.D. is L.O.V.E,” read several Valentines themed books, shared about who we love, and today we made mini heart shaped French toast with strawberry sauce. The kids had a great time punching out the hearts from the bread, while snacking on the pieces that we weren’t using, plus creating the egg, vanilla, and cinnamon custard to dip the bread in. We would like to give a special thanks to Ms. Lucia, Jacinta’s mom, for helping us out and being our master chef/cook. The project was enjoyably scrumptious.